W is WELCOME TO OUR TABLE: A Celebration of What Children Eat All Around the World, by Laura Mucha, Ed Smith, Harriet Lynas (Picturebook review) @A2Z
Noodles, potatoes, rice, veggies fresh or pickled, herbs and spices and yum! Welcome, welcome! Our table is set with the tools we need (chopsticks, a flat-bottomed spoon, or our hands), and our sen…
